The Most typical kind of Shūsui incorporates a pale, sky-blue/gray colour earlier mentioned the lateral line and pink or orange (and very, quite not often vibrant yellow) below the lateral line and over the cheeks. These carp have been famous for their scrumptious taste. For the reason that Meiji time https://www.propanraya.com/cara-merawat-ikan-koi-agar-tetap-sehat-dan-indah-di-kolam-rumah